The versatility of the Moringa oleifera oil in sustainable applications

The origin of Moringa oleifera Lamarck is mentioned as a culture that dates from ancient times, coming from Agra and Oudh in India, south of the Himalayas (Foidl et al., 2001); belonging to the Moringaceae family, of single genus, being one of the 13 species (Fahey, 2005). Its cultivation can be done in arid, semiarid