Gluten Free Cookies made with cassava flour, cornflakes, and moringa. Great to enjoy for both gluten allergic and non-allergic people

Content : 200 gr/pack
Shelf Life : 12 months
Ingredients : Cassava Flour, Powdered Sugar (sugar, cornstarch), cornstarch, butter, margarine, egg, dried milk, kellog’s cornflakes, rice flour, arrowroot flour, moringa leaf powder, salt, baking powder, vanilla extract