Here’s The Easy Way To Make Moringa Powder

Here’s the Easy Way to Make Moringa Powder – There are many ways to consume moringa oleifera. One of them is by processing it first into moringa powder so that the presentation becomes more practical. On the other hand, Moringa Leaf Powder is also more durable even though it is stored for a long time. So, you can consume them at any time and do not need to go back and forth picking fresh leaves in an impromptu manner.

As is known, Moringa oleifera is a plant rich in health and beauty benefits, so that not a few people are interested in consuming it regularly. This miracle leaf is also effective in helping cure more than 300 dangerous diseases, including preventing the spread of Covid19. This statement is supported by many research results by experts.

Here's The Easy Way To Make Moringa Powder

Then how to process fresh leaves Moringa oleifera into powder? Let’s consider the following description:

  1. Fresh Picking Of Moringa Oleifera Leaves

Because the basic ingredient of Moringa Leaf Powder is Moringa leaves, you have to start by picking or harvesting fresh leaves. This tree might grow around you, or maybe you intentionally cultivate it for business needs.

To get good quality Moringa Powder, make sure the moringa leaves grow using the all-organic method. Leaves are also sought not from transgenic seeds. That way, all the nutrients contained will have maximum potential.

Read more :

Get To Know Organic Moringa Leaf Powder, A High Nutritious Product From Indonesia

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Harvesting of leaves must also be selective, that is, they only take leaves that are more than three years old, and are dark green and not physically defective. After harvesting, the leaves are strived to avoid direct sun exposure. The leaves should also not be piled high because it will create heat that can damage the nutritional content.

Here's The Easy Way To Make Moringa Powder

  1. Drying Moringa Oleifera Leaves

The drying media is ideally in a closed room with a stable temperature in the range of 30-35 degrees Celsius. Drying time can reach 48 hours, or until the remaining water content in leaves is only five percent. But before it is dried, the leaves, of course, have to go through a period of washing and sorting to produce good quality moringa powder.

After drying, the leaves should be easy to powder when squeezed, and the color remains green. Drying leaves is considered a failure when the color is brownish yellow or fungus grows. The drying phase is indeed the most important in making moringa leaf powder, so you must be careful in the process.

  1. Packaging

Dried leaves can be stored in an airtight bag that is devoted to food. Besides being made into flour, dried leaves of Moringa oleifera can also be brewed into tea. The flouring process can use the traditional method of pounding or using a special machine. Don’t forget to be sifted so that the granules of Moringa Leaf Powder are selected between those that are still coarse and those that are already smooth.

 

`Here's The Easy Way To Make Moringa Powder

After all the stages have passed, Moringa Powder is ready to be consumed or reprocessed into various packaging products. With certain moringa powder dosage, you can make it into a drink or healthy food by collaborating with other compositions.

For practical ways to get a variety of processed products from Moringa leaf Powder for business needs in the United States, you can work with PT Morifa Indonesia. With us, you have the opportunity to get a variety of high-quality moringa oleifera products, but at an affordable price.

For your inquiry about moringa oil/moringa powder :
Contact us :
Morifa Indonesia
E-mail: [email protected]
Phone: +6221-2903 4428
Fax: +6221-2903 4429
Sales Mobile/Whatsapp: +62813 8063 7778

Read more :

Moringa Tea: Exploring The Benefit Of Bioactive Compounds

Moringa Leaf Extract: The Way To Produce And How To Use

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